TY  - GEN
AU  - Abante, Jescel
AU  - Baustista,Jasca
AU  - Bundawog,May-ann
AU  - Canchela,Jesreel
AU  - Lastomiso,Cresilda
AU  - Piñero,Angelito
TI  - A Feasibility study in establishing a Meat processing in Barangay Candan-ay, Dumaguete City, Negros Oriental
AV  - (CBA-BAMM) LG 221 D35 B87 A5 B87 M37 2017 A23
PY  - 2017///
CY  - Dumaguete City
PB  - Foundation University, 
KW  - LC
KW  - Meat industry and trade
KW  -  Philippines
KW  - Dumaguete City
KW  - Meat products
KW  -  Processing
KW  - Philippines
KW  - Feasibility studies
N2  - A Feasibility in Establishing a Meat...
ABSTRACT
Title:
A Feasibility Study in Establishing a Meat Processing Factory inBarangay Candau-ay, Dumaguete City
Author:
Abante,Jescel
Bautista,Jasca
Bundawog,May-Ann
Canchela,Jesreel
Lastimoso,Criselda
PiNero,Angelito
Course:
Bachelor of Science in Business Administration Major inMarketing Management and Management Accounting
School:
Foundation University
School Address:
Date:
Dr.Miciano Rd.,Dumaguete City, Province of NegrosJune 2017
The main objective of the study is to validate the feasibility of establishing ameat processing factory in Dumaguete city. Specifically,it focuses on how feasibleand workable is the business in the marketing, management, technical,financial andsocio-economic aspects of the business.
The research environment of the study is Dumaguete city. The researchrespondent is composed of two groups, those respondents who purchasesprocessed meat products for household purpose and those who purchase ofbusiness purposes. 400 individual respondents and 356 businesses answered thequestionnaire.
Research findings revealed that there is the presence of demand on both typeof respondents. 98% of the individual respondents and 97% of the businesses arewilling to patronize the business. A well organized and developed job analysis andorganizational structure is present. A complete list of machineries, equipment andsupplies are included.Financial statements and ratios are also presented.
With the findings presented, the researchers would recommend thedevelopment of a reservation policy and a delivery service mechanism. Themanagement is recommended to further search for new technology and state of theart facilities to improve the production of the factory
UR  - https://drive.google.com/file/d/1U7hVo27REc1G1xE1HYPETpBB9wBJhtU7/view?usp=sharing
ER  -