03005nam a22005177a 4500 OSt 20260629145800.0 230906b |||||||| |||| 00| 0 eng d 9781984679826 [paperback]. Mind Mover : ₱5,760.00 English Foundation University Library TX 950.7 .2023 T47 647.95068 T41 2023 3G E-Learning Author, Editor and Publisher The bar and beverage handbook / by 3G E-Learning 3rd Edition. New York, NY : 3G E-Learning, 2023 2023 xi, 336 pages : color illustrations ; 26 cm + 1 DVD 4 3/4 in. resource resource rda content text txt rda media unmediated n rda carrier volume volume nc CHM-HosMgt Series Tables. "Full Color Book plus DVD" "Over 100 hours Interactive E-lectures, Quiz and Videos in DVD" "DVD has many useful features for teachers to teach with digital resources in classroom" --On Cover Includes bibliographical references and index. Chapter 1 Introduction to Bar and Beverage Service Operations. Chapter 2 The role of the bartender. Chapter 3 Bar and Service Equipment. Chapter 4 Bar Operation. Chapter 5 Cold Beverages. Chapter 6 Provide Basic Wine Service. Chapter 7 Health, Safety and Security in the Bar. Chapter 8 Customer Care and Payment in Bar. Index The 3rd edition of The Bar and Beverage Handbook contains eight chapters. The chapters and revised with updated content and new chapters are added. The book highlights the type of bar and beverage operations, presents the role of and responsibilities of the bartender, describes the various types of large and small equipment within the bar area, explains rationale for food safety and critical steps for food hygiene, draws on identity the hazards to reduce risk, customers and serving techniques, health safety and security in the bar, and customer care and payment." Beverages. 6996 Foods and Beverage Procedures HRM201 Bar & Beverage Management HRM305 Mrantinkovic, Aleksandar Editor 6919 iestun, Dan Editor 6997 Fouda, Hazem Shawky Editor 6921 Killlings, Felecia Editor 6922 Hajj, Sandra El Editor 6923 Parveen, Fozia Editor 6924 Krunic, Igor Editor 6925 Pehcevski, Jovan Editor 6926 Nur, Tajina Editor 6927 Stephen Editor 6928 Michelle Editor 6929 https://drive.google.com/file/d/1khqFx6rBvtpXNcrUrKtoCyr3ah_SIknq/view?usp=share_link Click here to view the table of contents. lcc BK 0 3rd edition TX 950.7 .2023 T47 (CHM-HosMgt) 3290 3290 https://drive.google.com/file/d/1khqFx6rBvtpXNcrUrKtoCyr3ah_SIknq/view?usp=share_link 0 0 ddc 0 0 FOUNDATION FOUNDATION CIRC 2023-09-06 Purchased 7 6 Circ 647.95068 T41 2023 63065 2026-03-10 14:24:00 2026-01-13 2023-09-06 BK 63065 https://drive.google.com/file/d/1khqFx6rBvtpXNcrUrKtoCyr3ah_SIknq/view?usp=share_link 0 0 lcc 0 7 NFIC FOUNDATION FOUNDATION MAIN-CHM 2026-06-29 Library Budget 0 (CHM-HosMgt) TX 950.7 .2023 T47 0252026003116 2026-06-29 14:54:57 2026-06-29 BK CHM-HosMgt-2026116 https://drive.google.com/file/d/1khqFx6rBvtpXNcrUrKtoCyr3ah_SIknq/view?usp=share_link 0 0 lcc 0 4 NFIC FOUNDATION FOUNDATION MAIN-CHM 2026-06-29 Library Budget 0 (CHM-HosMgt) TX 950.7 .2023 T47 c.2 0252026003117 2026-06-29 14:56:31 2026-06-29 BK CHM-HosMgt-2026117