Bolingot, Ralph creator author. Cabanlit, Trexy Jul co-author co-author Daquiado, Calvin co-author Delorio, Albert co-author Gabuco, Gerald co-author Jumento, Kevin co-author Lobo, Philip co-author Morquin, Kervin Keth co-author text Dumaguete City Foundation University 2018 monographic eng

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vii, 117 leaves : ill. (col.) 28 cm ABSTRACT In a world where people are busy with their hectic schedules in their respective endeavors, they always look for a place to dine where they can chill and relax with their family, friends and loved ones and at the same time can enjoy the place. The proposed business which will be named Evergreen a Spa Restaurant, is a story restaurant in Katada St., Dumaguete City which cater and satisfy the yearning of people in terms of Organic meals and spa for relaxation, not just the local people but also the international citizens. The aim of this restaurant is to give opportunity to people to experience a new taste of service that is budget friendly but at the same time offers a high standard of service to ensure guest comfort and pleasure in a unique and memorable way. The type of menu is "Ala Carte" and the MENU also presents a wide variety of Organic Mix Cuisines. The proposed business hires qualified and competent employees that are paid fairly and reasonably with the current demand of the target market, it is anticipated that financial conditions of the business is stable and profitable and the location is said to be accessible. An increasing net income is also expected that administers positive impact to the local government and the economy. Bachelor of Science in Hospitality Management Major in Hotel and Restaurant Management by Ralph Bolingot, Trexy Jul Cabanlit, Calvin Daquiado, and [others] Thesis Undergraduate (BS in Hospitality Management Major in Hotel and Restaurant Management) -- Foundation University, Dumaguete City, 2018. Includes bibliographical references and appendices. Restaurants Philippines Dumaguete City Planning Health resorts Philippines Management Food service Spas Philippines Management Food service Business planning Hospitality industry Management Philippines Feasibility studies Food industry Philippines Small business enterprises Planning Philippines CHM (HRM-FS) LG 221 D35 H67 A5 H68 2018 B65 Foundation University 260429 20260429150047.0 eng