000 01585cam a2200397 i 4500
001 22966682
003 OSt
005 20241022175927.0
008 230210s2023 nyua b 001 0 eng
010 _a 2023932436
020 _a9780198866671
_q(paperback)
020 _z9780192636485
_q(epub)
020 _z9780192636492
_q(ebook)
040 _aDLC
_beng
_erda
_cFoundation University
042 _apcc
050 0 0 _aQP141
_b.E82 2023
245 0 0 _aEssentials of human nutrition /
_cedited by Jim Mann, A. Stewart Truswell, Leanne Hodson.
250 _aSixth edition.
264 1 _aNew York, NY :
_bOxford University Press,
_c[2023]
300 _axviii, 722 pages :
_billustrations ;
_c25 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _aPreceded by: Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. Fifth edition. [2017].
500 _a"Third edition 2007, Fourth edition 2012, Fifth edition 2017"-- title page verso.
504 _aIncludes bibliographical references and index.
650 0 _aNutrition
_vTextbooks.
_98633
650 0 _aDietetics
_vTextbooks.
_98634
658 _aCollege of Arts and Sciences
700 1 _aMann, Jim,
_eeditor.
_98635
700 1 _aTruswell, A. Stewart,
_eeditor.
_98636
700 1 _aHodson, Leanne,
_eeditor.
_98637
906 _a7
_bcbc
_corignew
_d2
_eepcn
_f20
_gy-gencatlg
942 _2lcc
_cBK
_n0
999 _c3736
_d3736