000 | 01585cam a2200397 i 4500 | ||
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001 | 22966682 | ||
003 | OSt | ||
005 | 20241022175927.0 | ||
008 | 230210s2023 nyua b 001 0 eng | ||
010 | _a 2023932436 | ||
020 |
_a9780198866671 _q(paperback) |
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020 |
_z9780192636485 _q(epub) |
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020 |
_z9780192636492 _q(ebook) |
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040 |
_aDLC _beng _erda _cFoundation University |
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042 | _apcc | ||
050 | 0 | 0 |
_aQP141 _b.E82 2023 |
245 | 0 | 0 |
_aEssentials of human nutrition / _cedited by Jim Mann, A. Stewart Truswell, Leanne Hodson. |
250 | _aSixth edition. | ||
264 | 1 |
_aNew York, NY : _bOxford University Press, _c[2023] |
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300 |
_axviii, 722 pages : _billustrations ; _c25 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aPreceded by: Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. Fifth edition. [2017]. | ||
500 | _a"Third edition 2007, Fourth edition 2012, Fifth edition 2017"-- title page verso. | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aNutrition _vTextbooks. _98633 |
|
650 | 0 |
_aDietetics _vTextbooks. _98634 |
|
658 | _aCollege of Arts and Sciences | ||
700 | 1 |
_aMann, Jim, _eeditor. _98635 |
|
700 | 1 |
_aTruswell, A. Stewart, _eeditor. _98636 |
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700 | 1 |
_aHodson, Leanne, _eeditor. _98637 |
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906 |
_a7 _bcbc _corignew _d2 _eepcn _f20 _gy-gencatlg |
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942 |
_2lcc _cBK _n0 |
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999 |
_c3736 _d3736 |