000 01831pam a2200433 a 4500
001 2597140
003 OSt
005 20260207113353.0
008 970325s1999 nyu 001 0 eng
010 _a 97013961
020 _a0827375360
020 _a9780827375369
035 _a2597140
040 _aDLC
_cDLC
_dDLC
042 _alcac
043 _an-us---
050 0 0 _aKF 951
_b.1999 C6
100 1 _aCournoyer, Norman G.
_914369
_eauthor.
245 1 0 _aHotel, restaurant, and travel law :
_ba preventive approach [Electronic resources] /
_cNorman G. Cournoyer, Anthony G. Marshall, Karen L. Morris.
250 _a5th ed.
260 _aAlbany, N.Y. :
_bDelmar Publishers,
_cc1999.
264 _41999
300 _axxxi, 592 p. ;
_3Electronic resources
_billustrations.
_fElectronic resources
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
_3Electronic resources
504 _aIncludes index.
650 0 _aHotels
_xLaw and legislation
_zUnited States.
_914370
650 0 _aHospitality industry
_xLaw and legislation
_zUnited States.
_914371
650 0 _aTravel agents
_xLegal status, laws, etc.
_zUnited States.
_914372
658 _aTourism Management;
_bLegal Aspects in Tourism and Hospitality,
_cHOSM 403
700 1 _aMarshall, Anthony G.
_914373
_eauthor.
700 1 _aMorris, Karen,
_d1950-
_914374
_eauthor.
856 _uhttps://drive.google.com/file/d/1rROGoLV_R4zOA2u0Xpb4z0uKTkpC1Xlp/view?usp=sharing
_yClick here to view the full text
906 _a7
_bcbc
_corignew
_d1
_eocip
_f19
_gy-gencatlg
942 _2lcc
_cERESOURCES
_e5th ed.
_hKF 951
_i.1999 C6
_k(CHM-E)
999 _c5472
_d5472