000			03017naa a2200349Ia 4500
003			OSt
005			20260416141753.0
008			260416s2017 xx 000 0 und d
040			_aFoundation University _bEng _cFoundation University _erda
050			_aCBA (MgtAcct-FS) LG 221 D35 B87 _bA5 B87 M36 2018 A77
099			_a799
100			_aArquio, Christine Jane B _91517 _eauthor.
245	1	0	_aA Feasibility on the establishment of Bisan Asa Bistro in Brgy. Suba, Bayawan City, Negros Oriental / _cby Christine Jane B. Aquio, Shizah S. Calog, Nelle Eloise Yasmin A. Mosquera and Junneth S. Pacaña
264			_aDumaguete City _bFoundation Uiniversity, _c2018. _42018.
300			_axi, 166 leaves : _bill. (chiefly color) ; _c28 cm. _3volume _fresource
336			_2rdacontent _atext _btxt
337			_2rdamedia _aunmediated _bn
338			_3rdacarrier _avolume _bnc
502			_eUndergraduate feasibility (BS in Administration Major in Management Accounting) - - Foundation University, 2017.
504			_aIncludes bibliographical references and appendices.
520			_aAbstract ABSTRACT The main objective of the study is to determine if the proposed business is feasible when established in Bayawan, Negros Oriental. Moreover, the study deals deeply with the marketing, management, technical, financial and socioeconomic aspects of the business. These aspects serve as the foundation of the business. The method used in gathering information was disseminating survey questionnaires to the four hundred (400) respondents as the sample size of the total population of two hundred twenty thousand two hundred twenty-two (220,222). The sampling technique applied was Slovin's formula. The results showed that there is the presence of demand as shown on the survey depicted in the marketing aspects that there is ninety-seven point twenty-five percent (97.25) of the respondents who are willing to patronize a Bistro. The job analysis is developed under the management aspect in order to clearly state the duties and responsibilities of each employee. All equipment and supplies are determined in the technical aspect. Financial projections are as well favorable for the business with approximately less than five years on the return of investment. The business provides social responsibilities as way of giving back to its stakeholders.
650			_aRestaurants _zPhilippines _915507
650			_aFood service _zPhilippines. _915508
650			_aSmall business _zPhilippines _915509
650			_aFeasibility studies. _913723
651			_aBayawan City (Philippines) _915528
658			_aProject Feasibility Study : _bAdministration Major Management Accounting, Bachelor of Science in ; _cMAC402
700			_a Calog, Shizah S. _eco-author _915510
700			_a Mosquera, Nelle Eloise Yasmin A. _eco-author _915511
700			_a Pacaña, Juneth _eco-author _915512
942			_2lcc _cFS _hLG 221 D35 B87 _iA5 B87 M36 2018 A77 _kCBA (MgtAcct-FS)
999			_c5749 _d5749