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040			_aFoundation University _beng _cFoundation University _erda
050			_aCHM (HRM-FS) LG 221 D35 H67 _bA5 H68 2014 A48
100			_aAlum, Julie Mae V. _97586 _eauthor.
245			_aA feasibility study on the establishment of Countryside Breakfast and snack Bar at Silliman Avenue, Corner Real Street, Dumaguete City, Negros Oriental / _cby Julie Mae V. Alum, Kenneth P. Escriber, Evangeline V. Mendoza, Lesli M. Palalon and Jose Russel M. Pinili
260			_aDumaguete City : _bFoundation University, _c2014.
264			_42014.
300			_axii, 272 leaves : _bill. (col.) _c28 cm _3Thesis _fleaves
336			_2rdacontent _atext _btxt
337			_2rdamedia _aunmediated _bn
338			_3thesis _avolume _bnc
502			_6Thesis Undergraduate (BS in Hospitality Management Major in Hotel and Restaurant Management) -- Foundation University, Dumaguete City, 2014.
504			_aIncludes bibliographical references and appendices.
520			_aABSTRACT One of the objectives of the study is to determine the feasibility of opening Countryside Breakfast and Snack Bar at Silliman Avenue Corner Real Street Dumaguete City. The area is in the heart stone of residences, offices. and schools. Breakfast is the most important meal of the day and snacks are eaten between every meal, but the nutritional value of taking healthy food were somehow neglected nowadays that's why the name of the proposed project tends to focus on meals that will be prepared fresh and healthy. The study will be based on the literature and observations with regards to restaurant feasibility study, and then follow the steps proposed by the literature to conduct the feasibility study of the proposed establishment Countryside Breakfast and Snack Bar. Market area, site selection, and financial analysis are made up through observational research, surveys, and literature review and the analysis of the results are conducted.
521			_aBachelor of Science in Hospitality Management Major in Hotel and Restaurant Management
650			_aRestaurants _xPhilippines _xDumaguete City. _xPlanning. _915404
650			_aSnack bars _99366 _zPhilippines.
650			_aBreakfast restaurants _914561 _zPhilippines.
650			_aFood service _915405 _zPhilippines _xBusiness planning.
650			_aHospitality industry _xManagement. _99366 _zPhilippines.
650			_aFeasibility studies _xFood industry _zPhilippines. _915794
650			_aSmall business enterprises _xPlanning. _zPhilippines _915678
658			_aResearch in Tourism & Hospitality : _bHospitality Management Major in Hotel and Restaurant Management, Bachelor of Science. ; _cHOSM 404
700			_aEscriber, Kenneth P. _dco-author _97587
700			_aMendoza, Evangeline V. _eco-author _915406
700			_aPalalon, Lesli M. _eco-author _915407
700			_aPinili, Jose Russel M. _eco-author _915798
942			_2lcc _cFS _hLG 221 D35 H67 _iA5 H68 2014 A48 _kCHM (HRM-FS) _n0
999			_c5853 _d5853