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Organic farming extension program in Apolong Valencia, Neg. Or. / by Gelbon M. Dagoy

By: Material type: ArticleDumaguete City Foundation Uiniversity, 2014 Description: [unpage] : ill. (col.) ; 28 cm. resourceContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): LOC classification:
  • CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2014 D34
Dissertation note: Undergraduate Field practice (Bachelor of Science in Agriculture Major in Animal Science) -- Foundation University, 2014. Summary: This report presents the implementation and outcomes of an organic farming extension program conducted in Barangay Apolong, Valencia, Negros Oriental. It describes the various activities undertaken, including farmer training, demonstration of organic farming techniques, composting, vermiculture, and crop management practices. The program emphasizes sustainable agriculture, soil health improvement, and the use of organic inputs to enhance productivity and environmental conservation. Furthermore, the report highlights community participation, knowledge transfer, and the impact of the extension program on local farmers, along with recommendations for improving future agricultural extension initiatives.
List(s) this item appears in: Agriculture, Bachelor of Science in
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Thesis Foundation University Library Undergraduate Thesis CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2014 D34 (Browse shelf(Opens below)) Available 62030

Extension program report conducted in Barangay Apolong, Valencia, Negros Oriental focusing on organic farming practices.

Undergraduate Field practice (Bachelor of Science in Agriculture Major in Animal Science) -- Foundation University, 2014.

Includes bibliographical references appendices

This report presents the implementation and outcomes of an organic farming extension program conducted in Barangay Apolong, Valencia, Negros Oriental. It describes the various activities undertaken, including farmer training, demonstration of organic farming techniques, composting, vermiculture, and crop management practices. The program emphasizes sustainable agriculture, soil health improvement, and the use of organic inputs to enhance productivity and environmental conservation. Furthermore, the report highlights community participation, knowledge transfer, and the impact of the extension program on local farmers, along with recommendations for improving future agricultural extension initiatives.

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