Response of broiler (Gallus gallus domesticus) to different leguminous seeds as feed supplement /
Ozoa, Brian B.
Response of broiler (Gallus gallus domesticus) to different leguminous seeds as feed supplement / by Brian B. Ozoa - xii, 45 leaves : ill. (col.) ; 28 cm. resources
A research study on the use of leguminous seeds as feed supplements for broiler production.
Undergraduate thesis (Bachelor of Science in Agriculture major in Animal Science) -- Foundation University, 2008.
Includes bibliographical references and appendices.
This study investigates the response of broiler chickens (Gallus gallus domesticus) to different leguminous seeds used as feed supplements. The research evaluates the effects of various legume-based diets on growth performance, feed intake, and feed conversion efficiency of broilers. It aims to determine the suitability and effectiveness of leguminous seeds as alternative protein sources in poultry nutrition. The study also assesses the potential economic and nutritional benefits of incorporating these feed supplements in broiler production. Findings of the study contribute to improving feeding strategies and promoting sustainable poultry farming practices.
Broilers (Chickens)--Feeding and feeds.
Legumes as feed.
Poultry--Nutrition.
Animal nutrition.
Thesis 3 (Manuscript and Defense) :--Agriculture major in Animal Science, Bachelor of Science in ;--CSC402
CoA (AnSci-Th) LG 221 D35 A37 / A5 A38 2008 O96
Response of broiler (Gallus gallus domesticus) to different leguminous seeds as feed supplement / by Brian B. Ozoa - xii, 45 leaves : ill. (col.) ; 28 cm. resources
A research study on the use of leguminous seeds as feed supplements for broiler production.
Undergraduate thesis (Bachelor of Science in Agriculture major in Animal Science) -- Foundation University, 2008.
Includes bibliographical references and appendices.
This study investigates the response of broiler chickens (Gallus gallus domesticus) to different leguminous seeds used as feed supplements. The research evaluates the effects of various legume-based diets on growth performance, feed intake, and feed conversion efficiency of broilers. It aims to determine the suitability and effectiveness of leguminous seeds as alternative protein sources in poultry nutrition. The study also assesses the potential economic and nutritional benefits of incorporating these feed supplements in broiler production. Findings of the study contribute to improving feeding strategies and promoting sustainable poultry farming practices.
Broilers (Chickens)--Feeding and feeds.
Legumes as feed.
Poultry--Nutrition.
Animal nutrition.
Thesis 3 (Manuscript and Defense) :--Agriculture major in Animal Science, Bachelor of Science in ;--CSC402
CoA (AnSci-Th) LG 221 D35 A37 / A5 A38 2008 O96