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Establishing daginot negrense : (Record no. 3150)

MARC details
000 -LEADER
fixed length control field 02169nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230330092051.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230330b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Language of cataloging English
Transcribing agency Foundation University Library
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Item number Al117 2020
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Alam, Evelyn
Relator term Author
9 (RLIN) 5308
245 ## - TITLE STATEMENT
Title Establishing daginot negrense :
Remainder of title a zero-waste grocery store with cafe in the market place Barangay Calindagan, Dumaguete City /
Statement of responsibility, etc. by Evelyn Alam, Decemae Sildora, Ivory Tumulak, Maria Lourdes Vallente, Ronalyn Vallente
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Dumaguete City :
Name of publisher, distributor, etc. Foundation University,
Date of publication, distribution, etc. 2020
300 ## - PHYSICAL DESCRIPTION
Extent vii [unnumbered], 101 leaves :
Other physical details illustrations, photographs ;
Dimensions 28 cm.
500 ## - GENERAL NOTE
General note Tables.
520 ## - ABSTRACT, SUMMARY, ETC.
Abstract, Summary, etc. "The objective is to determine the feasibility of opening a zero waste grocery store and cafe in market place which is beside the ceres terminal in Calindagan, Dumaguete City. The name of the proposed project is Daginot Negrense. The specific areas that are considered in the feasibility study are the marketing, management, financial, technical and socio-economic aspect of the proposed project. The researchers employed the project feasibility approach. A total of 400 respondents are from Dumaguete City. The study is conducted during the year 2019-2020. The researchers floated 400 survey questionnaires and the findings revealed that respondents only prefer to purchase useful household items and meals or snacks they can afford. The findings revealed that the respondents are willing to purchase the recycled containers and eco bags in the business. More importantly, it shows that almost all the respondents are willing to patronize the business. It concludes that the business is workable or feasible on the different aspects. In connection, the researchers would like to recommend that the management of the business will have to widen their choices of grocery items, snacks, meals, and drinks that the clients can avail." --Abstract
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Sildora, Decemae
Relator term Author
9 (RLIN) 5311
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Tumulak, Ivory
Relator term Author
9 (RLIN) 5312
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Vallente, Maria Lourdes
Relator term Author
9 (RLIN) 5313
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Vallente, Ronalyn
Relator term Author
9 (RLIN) 5314
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Feasibility Study
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Foundation University Library Foundation University Library Feasibility Studies 03/30/2023   FS Al117 2020 62832 03/30/2023 03/30/2023 Feasibility Study