Nutrition concepts & controversies / (Record no. 4329)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02258nam a22002417a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250322155744.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250322b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-0-357-72761-4 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Foundation University |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | (CAS-Bio) QP141 |
| Item number | 2023 Si625 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sizer, Frances Sienkiewicz |
| 9 (RLIN) | 10344 |
| 245 ## - TITLE STATEMENT | |
| Title | Nutrition concepts & controversies / |
| Statement of responsibility, etc. | Frances Sienkiewicz Sizer & Ellie Whitney |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 16th Edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Boston : |
| Name of publisher, distributor, etc. | Cengage ; |
| Date of publication, distribution, etc. | 2023. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 580 pages : |
| Other physical details | ill. (col.) ; |
| Dimensions | 25 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and appendices. |
| 520 ## - ABSTRACT, SUMMARY, ETC. | |
| Abstract, Summary, etc. | billboard in Louisiana reads,"Come as you are.Leave dif-Aferent,"meaning that once you've seen,smelled. tasted.and listened to Louisiana,you'll never be the same.This bookextends the same invitation to its readens: come to nutritionscience as you are,with all of the knowledge and enthusiasmyou possess,with all of your unanswered questions and mis-conceptions,and with the habits and preferences that now dic-tate what you eat.<br/>But leave different.Take with you from this study a morecomplete understanding of nutrition science. Take a greaterability to discern between nutrition truth and fiction, to asksophisticated questions,and to find the answers. Finally,takewith you a better sense of ho to feed yourself in ways that notonly please you and soothe your spirit but nourish your bodyas well.<br/>For almost half a century,Nutrition:Concepts and Controver-sies has been a cornerstone of nutrition classes across NorthAmerica,serving the needs of students and professors.In keep-ing with our tradition, in this, our 16th edition,we continueexploring the ever-changing frontier of nutrition science.con-fronting its mysteries through its scientific roots.We not onlyembrace the power of electronic media in education,but wealso maintain our sense of personal connection with instruc-tors and learners,writing for them in the clear,informal stylethat has always been our trademark. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition--Textbooks. |
| 9 (RLIN) | 10342 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food--Textbooks. |
| 9 (RLIN) | 10347 |
| 658 ## - INDEX TERM--CURRICULUM OBJECTIVE | |
| Main curriculum objective | Biology, Bachelor of Science in. |
| Subordinate curriculum objective | Nutrition concepts & controversies |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Classification part | QP141 |
| Item part | 2023 Si625 |
| Call number prefix | (CAS-Bio) |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Accession Number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Foundation University Library | Foundation University Library | Circulation | 03/22/2025 | Library budget | (CAS-Bio) QP141 2023 Si625 | 0072025003022 | 03/22/2025 | 03/22/2025 | Books | CAS-Bio-2025022 |