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Growth performance of broilers (Gallus gallus domesticus) as supplemented with skimmed milk dissolved in the drinking water / by Francis Ranie T. Baylon

By: Material type: ArticleDumaguete City Foundation Uiniversity, 2008 Description: xv, 35 leaves : ill. (col.) ; 28 cm. resourceContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): LOC classification:
  • CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2008 B39
Dissertation note: Undergraduate thesis (Bachelor of Science in Agriculture major in Animal Science) -- Foundation University, 2008. Summary: This study was conducted to determine the growth performance of broiler chickens (Gallus gallus domesticus) supplemented with skimmed milk dissolved in drinking water. It examines the effects of this supplementation on growth rate, feed intake, and feed conversion efficiency. The research aims to determine whether skimmed milk can serve as a beneficial additive to enhance nutrient intake and improve overall productivity in broiler production. The findings provide insights into alternative supplementation strategies and contribute to improving poultry feeding and management practices.
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Item type Current library Call number Status Barcode
Thesis Foundation University Library Undergraduate Thesis CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2008 B39 (Browse shelf(Opens below)) Available 56977

Field practice report conducted at Marcela Farms Incorporated, Piggery Division, Sitio Manga, Barangay Lourdes, Bohol.

Undergraduate thesis (Bachelor of Science in Agriculture major in Animal Science) -- Foundation University, 2008.

Includes bibliographical references and appendices.

This study was conducted to determine the growth performance of broiler chickens (Gallus gallus domesticus) supplemented with skimmed milk dissolved in drinking water. It examines the effects of this supplementation on growth rate, feed intake, and feed conversion efficiency. The research aims to determine whether skimmed milk can serve as a beneficial additive to enhance nutrient intake and improve overall productivity in broiler production. The findings provide insights into alternative supplementation strategies and contribute to improving poultry feeding and management practices.

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