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Performance of broilers (Gallus gallus domesticus) as affected by different medicinal plant extracts / by Aiza Ann Daligdig

By: Material type: ArticleDumaguete City Foundation Uiniversity, 2010 Description: xv, 71 leaves : ill. (col.) ; 28 cm. resourceContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): LOC classification:
  • CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2010 D35
Dissertation note: Undergraduate Field practice (Bachelor of Science in Agriculture Major in Animal Science) -- Foundation University, 2010. Summary: This study evaluates the performance of broiler chickens (Gallus gallus domesticus) as affected by different medicinal plant extracts. It examines the effects of incorporating plant-based extracts into broiler diets on growth rate, feed intake, feed conversion efficiency, and overall health. The research aims to determine the potential of medicinal plants as natural alternatives to synthetic growth promoters in poultry production. The findings provide insights into improving poultry performance while promoting sustainable and environmentally friendly farming practices.
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Thesis Foundation University Library Undergraduate Thesis CoA (AnSci-Th) LG 221 D35 A37 A5 A38 2010 D35 (Browse shelf(Opens below)) Available 56970

A study on the effects of medicinal plant extracts on broiler performance.

Undergraduate Field practice (Bachelor of Science in Agriculture Major in Animal Science) -- Foundation University, 2010.

Includes bibliographical references appendices

This study evaluates the performance of broiler chickens (Gallus gallus domesticus) as affected by different medicinal plant extracts. It examines the effects of incorporating plant-based extracts into broiler diets on growth rate, feed intake, feed conversion efficiency, and overall health. The research aims to determine the potential of medicinal plants as natural alternatives to synthetic growth promoters in poultry production. The findings provide insights into improving poultry performance while promoting sustainable and environmentally friendly farming practices.

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