Internship at Negor Dairy Processing Plant at PVO Compound, Piapi, Dumaguete City /
Morallo, Mae Vendiola
Internship at Negor Dairy Processing Plant at PVO Compound, Piapi, Dumaguete City / by Mae V. Morallo - x, 80 leaves : ill. (some color.) ; 28 cm. resource
Internship report (BS in Agriculture Major in Animal Science) -- Foundation University ,2013.a
Includes bibliographical references and appendices
This internship report presents the field training conducted at the Negros Dairy Processing Plant located within the PVO Compound. It covers practical experiences in dairy processing operations, including milk collection, pasteurization, product handling, packaging, and sanitation procedures. The report highlights the skills developed in equipment operation, quality control, and adherence to food safety standards. It also discusses the challenges encountered during the training and emphasizes the importance of efficient processing techniques in maintaining product quality and supporting the dairy industry.
Applies what was learned in the classroom in actual practices; knows how to process the milk and their products; and identifies opportunities and challenges in dairy production and processing.
Dairy processing--Philippines.
Milk--Processing.
Dairy products--Quality control.
Food industry--Management.
Internship programs--Philippines.
Agriculture--Animal products.
CoA (AnSci-TH) LG 221 D35 A37 / A5 A38 2013 M67
Internship at Negor Dairy Processing Plant at PVO Compound, Piapi, Dumaguete City / by Mae V. Morallo - x, 80 leaves : ill. (some color.) ; 28 cm. resource
Internship report (BS in Agriculture Major in Animal Science) -- Foundation University ,2013.a
Includes bibliographical references and appendices
This internship report presents the field training conducted at the Negros Dairy Processing Plant located within the PVO Compound. It covers practical experiences in dairy processing operations, including milk collection, pasteurization, product handling, packaging, and sanitation procedures. The report highlights the skills developed in equipment operation, quality control, and adherence to food safety standards. It also discusses the challenges encountered during the training and emphasizes the importance of efficient processing techniques in maintaining product quality and supporting the dairy industry.
Applies what was learned in the classroom in actual practices; knows how to process the milk and their products; and identifies opportunities and challenges in dairy production and processing.
Dairy processing--Philippines.
Milk--Processing.
Dairy products--Quality control.
Food industry--Management.
Internship programs--Philippines.
Agriculture--Animal products.
CoA (AnSci-TH) LG 221 D35 A37 / A5 A38 2013 M67