Logo
FULIOPAC 

FOUNDATION UNIVERSITY LIBRARY INTEGRATED ONLINE PUBLIC ACCESS CATALOG

 Home  About Us   Libraries   Services  AI (Artificial Intelligence)  FULELR   FULOG-InS  CoRe   e-Books e-Resources  Databases   Gale Complete  Gender&Development  Thesis/Dissertation   BP/Capstone/FS   DigiLib   Lists   CourseReserves   FilOnline  

William's nutrition for health, fitness & sport / (Record no. 3090)

MARC details
000 -LEADER
fixed length control field 02360nam a22003017a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230310081840.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230310b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781260547672
Terms of availability paperback
040 ## - CATALOGING SOURCE
Language of cataloging English
Transcribing agency Foundation University Library
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 612.3
Item number 612.3 R199 2020
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rawson, Eric S.
Relator term Author
9 (RLIN) 6367
245 ## - TITLE STATEMENT
Title William's nutrition for health, fitness & sport /
Statement of responsibility, etc. by Eric S. Rawson, J. David Branch, Tammy J. Stephenson
250 ## - EDITION STATEMENT
Edition statement Twelfth Edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York, NY :
Name of publisher, distributor, etc. McGraw-Hill Education,
Date of publication, distribution, etc. ©2020
300 ## - PHYSICAL DESCRIPTION
Extent xiix, 616 pages :
Other physical details color illustrations ;
Dimensions 28 cm
500 ## - GENERAL NOTE
General note Tables.
500 ## - GENERAL NOTE
General note "This International student edition is for use outside of the U.S."-- on Cover
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Introduction to nutrition for health, fitness, and sports performance; Healthful nutrition for fitness and sport; Human energy; Carbohydrates: the main energy food; Fat: an important energy source during exercise; Protein: the tissue builder; Vitamins: fat-soluble, water-soluble, and vitamin-like compounds; Minerals: the inorganic regulators; Water, electrolytes, and temperature regulation; Body weight and composition for health and sport; Weight maintenance and loss through proper nutrition and exercise; Weight gaining through proper nutrition and exercise; Nutritional supplements and ergogenic aids
520 ## - ABSTRACT, SUMMARY, ETC.
Abstract, Summary, etc. "Nutrition for Health, Fitness and Sport uses a question-answer approach, which is convenient when you may have occasional short periods to study, such as riding a bus or during a lunch break. In addition, the questions are arranged in a logical sequence, the answer to one question often leading into the question that follows. Where appropriate, cross-referencing within the text is used to expand the discussion. No deep scientific background is needed for the chemical aspects of nutrition and energy expenditure, as these have been simplified. Instructors who use this book as a course text may add details of biochemistry as they feel necessary."
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 5679
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Physical fitness.
9 (RLIN) 4607
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sports
General subdivision Physiological aspects.
9 (RLIN) 6368
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Branch, J. David, 1956-;
Relator term Author
9 (RLIN) 6369
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Stephenson, Tammy J.
Relator term Author
9 (RLIN) 6370
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Foundation University Library Foundation University Library Circulation 03/10/2023 Library budget   Circ 612.3 R199 2020 62762 03/10/2023 03/10/2023 Books