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Improving tourism and hospitality services [Electronic resources] / Eric Laws.

By: Material type: TextDescription: xviii, 203 p. : ill. ; 22 cm. Online resourcesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0851999956
  • 9780851999951
Subject(s): LOC classification:
  • G155.A1 .2004 L38
Online resources:
List(s) this item appears in: Hospitality Management, Bachelor of Science in
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Electronic Resources Foundation University Library Electronic Learning Resources CoHospitality Management (CHM-E) G 155.A1 .2004 L38 (Browse shelf(Opens below)) Link to resource Available

Includes bibliographical references (p. 183-200) and index.

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