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	21.	Front office operations and management in hospitality industry / Natalie Gilbert by Gilbert, Natalie, author Publication details: Brooklyn, NY. : States Academic Press ; 2024 Availability: Items available for loan: Foundation University Library (1)Location, call number: Circulation (CHM-HM) TX 911.3 M27 .2024 H677. Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	22.	Bartending : the basics of mixology / Henry Palmer by Palmer, Henry [author] Publication details: New York, NY : Larsen and Keller Education, 2024 Availability: Items available for loan: Foundation University Library (1)Location, call number: Circulation (CHM-HM) TX 951 B37 .2024 P356 . Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	23.	Tourism policy planning and development / 3G E-Learning LLC by 3G E-Learning LLC [author] Laughery, Jacob [editor] Publication details: New York, NY : 3G E-Learning LLC ; 2024 Availability: Items available for loan: Foundation University Library (1)Location, call number: Circulation (CHM-HM) G 155 A1 .2024 L384. Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	24.	Hospitality technology and innovation / Mikio Hiura by Hiura, Mikio Publication details: New York : 3G E-Learning LLC ; 2024 Availability: Items available for loan: Foundation University Library (1)Location, call number: Circulation (CHM-HM) G 156.5 I5 .2024 H587. Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	25.	Macro perspectives of tourism and hospitality / Zenaida Lansangan-Cruz by Lansangan-Cruz, Zenaida Publication details: Manila : Rex Book Store, 2018 Availability: Items available for loan: Foundation University Library (1)Location, call number: Circulation (CHM-HM) TX 907 2018 L294. Place hold Save to lists Add to cart (remove)
	26.	Food and travel. Material type: Continuing resource Publication details: New York [etc.] Ahrens Pub. Co. [n.d.] Online resources: Food and Travel Magazine Food and Travel Magazine (Digital Covers) Availability: Items available for loan: Foundation University Library (1)Location, call number: Reserve (CHM-P) TX 901 F663. Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in, Tourism Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	27.	Hotel management. Material type: Continuing resource; Format: print ; Type of continuing resource: periodical Publication details: Duluth, MN : Questex Media Group Online resources: Hotel Management (Journal) Tourism Management (Journal) Availability: Items available for loan: Foundation University Library (1)Location, call number: Reserve (CHM-P) TX 90 .H74. Lists: CoRe (Collections & Resources), Hospitality Management (2024), Bachelor of Science in, Tourism Management (2024), Bachelor of Science in. Place hold Save to lists Add to cart (remove)
	28.	PDF (portable document file) / Foundation University Library. by Foundation University Library Series: PDF Collections Material type: Text; Format: print ; Literary form: Not fiction Online resources: PDF Collections Arts & Sciences Business Administration Criminology Computer Science Education Hospitality Management Law & Jurisprudence Nursing Architecture Fine Arts Preparatory Academy General References Graduate School Multidisciplinary Industrial Engineering & Technology Availability: Items available for loan: Foundation University Library (1). Place hold Save to lists Add to cart (remove)